The Barn Coffee Roasters
Himalaya Pineapple
Apaneca, El Salvador · natural
Flavor note
170 specialty coffees with a distinct bittersweet chocolate note, ranked by how strongly they express it — part of the dark chocolate family.
170 beans
Tastes like
70% dark chocolate
Typical intensity 7.5/10
Intense, high-percentage chocolate depth with a genuinely bitter finish.
The seventy-percent-bar experience, poured: dense chocolate that coats the mouth and finishes with real bitterness — closer to eating dark chocolate than dusting cocoa. Darker-roasted Brazilian and Central American coffees produce it as roast development deepens both sweetness and bite. Take it as a signpost: if you always reach for the darkest bar on the shelf, this note will feel like home.
The Barn Coffee Roasters
Apaneca, El Salvador · natural
The Barn Coffee Roasters
Huehuetenango, Guatemala · washed
Wissmuller Kaffeerösterei
Mexico
Vertical Coffee Roasters
Huila, Colombia · washed
Simons Rosteri & Bageri
Cerrado Mineiro DO, Brazil · natural
Rösterei Vier (RVTC)
Tanzania · washed
Kaffeerösterei BRÜHBAR
Sierra Maestra, CU · washed
Wissmuller Kaffeerösterei
Sidamo, Ethiopia
Henauer Kaffee
Loa & Quillaquillani, BO
Zwarte Koffie
Aquiares, Costa Rica
Mókuska Caffè
Veracruz, Mexico · washed
Blaser Café
Brazil
19grams
Colombia
Boni Kaffeeroesterei
Cerrado Mineiro, Brazil · natural
Terres de Café
El Salvador · washed
Terres de Café
Nicaragua · washed
Terres de Café
Nicaragua · washed
Terres de Café
Nicaragua · washed
Yellow Peak
Minas Gerais, Brazil · honey
Tanat Coffee
Guatemala · washed
Hoppenworth & Ploch
Brazil · natural
Good Karma Coffee
Colombia · natural
Good Karma Coffee
Ethiopia
Cafes Ours Blanc
Cerrado Mineiro, Brazil · natural
Blank Roast
BO
Black Hat Coffee
Guatemala · washed
BALOTT Coffee Roastery
Brazil
Heilandt
Mexico · washed
Bohnenstolz
Sidamo, Ethiopia · washed
Bohnenstolz
Cajamarca, Peru · washed
Bohnenstolz
Cerrado, Brazil · natural
Franz Morish
IN · washed
Blank Roast
Peru · washed
BERGBRAND Kaffeerösterei
Los Santos, Tablón del Guarco, Costa Rica · anaerobic
Yellow Peak
Wahgi Valley, PG · washed
The Beans on Fire
Risteriet
IN · washed
Hayuco Coffee Roasters
Huila, Colombia · washed
Terres de Café
Chiapas, Mexico · natural
Terres de Café
Caranavi, BO · natural
Terres de Café
Narino, Colombia · washed
Yellow Peak
Brazil · natural
Moklair
Gedeb, Ethiopia · natural
Céleste
Nariño, Colombia · washed
Risteriet
Tarrazú, Costa Rica · washed
Muttley & Jacks Coffee Roasters
ROST
Madriz, Nicaragua
SamenKoffie
Uganda
All Dark Chocolate coffees
More dark chocolate notes
Top origins for bittersweet chocolate