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cocoaChocolatey
almondNutty
Klassisk Espresso: strong chocolatey (cocoa, bittersweet chocolate); subtle nutty (almond).
Simons Rosteri & BageriLinköping, SE

Klassisk Espresso

Roaster notes

From Brazil's Cerrado Mineiro DO region at 1100 meters elevation comes this natural-process Catuai coffee. The medium roast brings forth a rich cup with flavors of dried cherries, almond, and dark chocolate, offering a classic espresso experience.

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Tasting notes

Chocolatey

Nutty

Buy from Simons Rosteri & Bageri

Updated 1 Sept 2026

Buy from Simons Rosteri & Bageri

Same shape, different cup

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