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cocoaChocolatey
Café Papou: strong chocolatey (cocoa, bittersweet chocolate, dark chocolate).
Yellow PeakFR

Café Papou

Roaster notes

Café Papou hails from Plantation Sigri A on the high plateaus of western Papua New Guinea's Wahgi Valley, where coffee is cultivated at 1550 meters altitude on rich volcanic soil. This washed-processed single origin delivers a balanced cup with prominent dark chocolate notes that define its character.

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Tasting notes

Chocolatey

Updated 27 Aug 2026

Same shape, different cup

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