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bittersweet chocolateChocolatey
caramelSweet
BIO Barista: strong chocolatey (bittersweet chocolate, dark chocolate); moderate sweet (caramel).
Blank RoastDE

BIO Barista

Roaster notes

This organic espresso blend combines Arabica and Robusta beans from Peru and India, roasted using traditional long drum roasting methods. The cup delivers powerful notes of dark chocolate with delicate caramel undertones, creating a rich and full-bodied flavor profile ideal for espresso preparation.

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Tasting notes

Chocolatey

Sweet

Buy from Blank Roast

Updated 27 Aug 2026

Buy from Blank Roast

Same shape, different cup

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