Zwarte Roes Specialty Coffee
Blend N˚1
Colombia
Flavor note
1251 specialty coffees with a distinct cocoa note, ranked by how strongly they express it — part of the dark chocolate family.
1251 beans
Tastes like
Hershey's cocoa powder
Typical intensity 8/10
Dry, dusty dark-cocoa depth — the baseline comfort note of classic espresso profiles.
Cocoa is the dry, slightly bitter chocolate note of unsweetened cocoa powder rather than sweet milk chocolate. It anchors medium and darker roasts of Brazilian and Central American coffees, where low acidity lets the roast-driven chocolate character carry the cup. It is the most approachable note in specialty coffee — a safe home base for drinkers who want depth and comfort without bright fruit.
Zwarte Roes Specialty Coffee
Colombia
Zwarte Roes Specialty Coffee
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Zwarte Roes Specialty Coffee
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Zwarte Roes Specialty Coffee
Brazil
Zwarte Roes Specialty Coffee
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