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cocoaChocolatey
strawberryFruity
Thomas Guzmán Geisha Nature: strong chocolatey (cocoa, bittersweet chocolate); moderate fruity (strawberry).
Terres de Café

Thomas Guzmán Geisha Nature

Roaster notes

Thomas Guzmán has cultivated a small hectare of Geisha in agroforestry for fifteen years at La Concardia farm in Chiapas, Mexico. This natural process coffee undergoes forty-eight hours of oxidation before drying on African beds, creating remarkable intensity. The cup delivers juicy strawberry acidity supported by Grand Cru cocoa and dark chocolate notes.

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Tasting notes

Chocolatey

Fruity

No longer available

Updated 27 Aug 2026

Same shape, different cup

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