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Cross Roast

🇧🇪 Belgium

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01

Taste signature

Fruity43%
Chocolatey21%
Floral13%
Sweet9%
Nutty8%
02

Their coffees

31
milk chocolate
roasted almond
jasmine
Flavor composition: moderate chocolatey (milk chocolate); moderate nutty (roasted almond); moderate floral (jasmine).

Cross Roast

2290

Guatemala · washed

Medium
hazelnut
walnut
orange
cream
Flavor composition: moderate nutty (hazelnut, walnut); moderate fruity (orange); subtle sweet (cream).

Cross Roast

Autumn Blend

Colombia · washed

Medium
orange
milk chocolate
rose
Flavor composition: moderate fruity (orange); moderate chocolatey (milk chocolate); subtle floral (rose).

Cross Roast

Brasil – Santa Rosa

natural

Medium
orange
cherry
black tea
Flavor composition: strong fruity (orange, cherry); subtle bright (black tea).

Cross Roast

Burundi – Rubagabaga

Kayanza, Burundi · washed

Medium
cocoa
chocolatey
lime
Flavor composition: strong chocolatey (cocoa, chocolatey); moderate fruity (lime).

Cross Roast

Colombia – El Para

Colombia · washed

Medium
caramel
milk chocolate
lime
Flavor composition: moderate sweet (caramel); moderate chocolatey (milk chocolate); moderate fruity (lime).

Cross Roast

Colombia – Finca El Libano

Huila, Colombia · washed

Medium
blackberry
fruity
honey
Flavor composition: strong fruity (blackberry, berry, fruity); moderate sweet (honey).

Cross Roast

Colombia – Finca El Paseo

Colombia · honey

Medium
tangerine
cranberry
hibiscus
black tea
Flavor composition: moderate fruity (tangerine, cranberry); moderate floral (hibiscus); moderate bright (black tea).

Cross Roast

Colombia – Finca El Rosal

Huila, Colombia · washed

Medium
orange
Flavor composition: strong fruity (orange).

Cross Roast

Colombia Decaf

Colombia · washed

Medium
Decaf
stone fruit
tropical
dark chocolate
Flavor composition: strong fruity (stone fruit, tropical); moderate chocolatey (dark chocolate).

Cross Roast

Costa Rica – Sonora

Sonora, Costa Rica · natural

Medium
cinnamon
spiced
chocolatey
Flavor composition: strong spiced (cinnamon, spiced); moderate chocolatey (chocolatey).

Cross Roast

Cross

Guatemala · washed

Medium
caramel
honey
milk chocolate
Flavor composition: strong sweet (caramel, honey); moderate chocolatey (milk chocolate).

Cross Roast

Duette

Brazil · washed

Medium
pineapple
lime
Flavor composition: strong fruity (pineapple, lime).

Cross Roast

Ecuador – Finca La Josefina

EC · washed

Medium
strawberry
prune
cocoa
Flavor composition: strong fruity (strawberry, prune); moderate chocolatey (cocoa).

Cross Roast

El Salvador – Las Brisas

El Salvador · anaerobic

Medium
berry
chocolatey
white flowers
Flavor composition: moderate fruity (berry); moderate chocolatey (chocolatey); moderate floral (white flowers).

Cross Roast

Ethiopië – Worka

Medium
cherry
red apple
berry
rose
Flavor composition: strong fruity (cherry, red apple, berry); subtle floral (rose).

Cross Roast

Ethiopië Komodecha Chelchela

Komodecha, Ethiopia · natural

Medium
strawberry
stone fruit
Flavor composition: strong fruity (strawberry, stone fruit).

Cross Roast

Guatemala – Familia Mendez

Huehuetenango, Guatemala · natural

Medium
caramel
stone fruit
chocolatey
almond
Flavor composition: moderate sweet (caramel); subtle fruity (stone fruit); subtle chocolatey (chocolatey); subtle nutty (almond).

Cross Roast

Guatemala – Santa Isabel

Guatemala · washed

Medium
cherry
dark chocolate
almond
Flavor composition: moderate fruity (cherry); moderate chocolatey (dark chocolate); moderate nutty (almond).

Cross Roast

Indonesië – Gayo Sesongot

Gayo, Indonesia · anaerobic

Medium
cherry
fruity
dark chocolate
Flavor composition: strong fruity (cherry, fruity); moderate chocolatey (dark chocolate).

Cross Roast

Indonesië – Kerinci

Kerinci, Indonesia · natural

Medium
blackcurrant
jasmine
Flavor composition: strong fruity (blackcurrant, blueberry); moderate floral (jasmine).

Cross Roast

Kenia – Ibonia Estate

Kenya · washed

Medium
berry
cherry
Flavor composition: strong fruity (cherry, berry, blueberry).

Cross Roast

Kenya – KII

Medium
tangerine
pecan
jasmine
Flavor composition: moderate fruity (tangerine); moderate nutty (pecan); moderate floral (jasmine).

Cross Roast

Mundi

Brazil

Medium
raisin
orange
cocoa
Flavor composition: strong fruity (raisin, orange); moderate chocolatey (cocoa).

Cross Roast

Nicaragua – Aurora

Matagalpa, Nicaragua · anaerobic

Medium
winey
tropical
dark chocolate
Flavor composition: moderate bright (winey); moderate fruity (tropical); moderate chocolatey (dark chocolate).

Cross Roast

Papua New Guinea – Baroida Natural

Eastern Highlands, PG · natural

Medium
honey
dark chocolate
plum
Flavor composition: moderate sweet (honey); moderate chocolatey (dark chocolate); moderate fruity (plum).

Cross Roast

Peru – Cajamarca – La Prosperidad

Cajamarca, Peru · washed

Medium
cocoa
milk chocolate
white flowers
Flavor composition: strong chocolatey (cocoa, milk chocolate); subtle floral (white flowers).

Cross Roast

Peru – Finca Canelon

Medium
honey
black tea
jasmine
Flavor composition: moderate sweet (honey); moderate bright (black tea); moderate floral (jasmine).

Cross Roast

Rwanda – Muzo

Rwanda · washed

Medium
floral
jasmine
honey
peach
Flavor composition: moderate floral (floral, jasmine); moderate sweet (honey); moderate fruity (peach).

Cross Roast

Spring Blend

Guatemala

Medium
strawberry
peach
milk chocolate
floral
Flavor composition: strong fruity (strawberry, peach); moderate chocolatey (milk chocolate); subtle floral (floral).

Cross Roast

Summer Blend

El Salvador · natural

Medium
hazelnut
almond
bakers chocolate
Flavor composition: strong nutty (hazelnut, almond); moderate chocolatey (bakers chocolate).

Cross Roast

Winter Blend

Brazil · washed

Medium

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