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cocoaChocolatey
nuttyNutty
Don Rosales: strong chocolatey (cocoa); moderate nutty (nutty).
SupremoUnterhaching, DE

Don Rosales

Roaster notes

This single-origin coffee comes from Guatemala's Atitlán region in Chimaltenango, grown at elevations of 1200 to 1600 meters. It is a beautiful, soft and sweet cup with complex cocoa notes, complemented by sugarcane sweetness and light fruit undertones. The washed processing highlights these delicate flavors in this Bourbon and Typica blend.

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Tasting notes

Chocolatey

  • CocoaCHOCOLATEY · DARK CHOCOLATE

Nutty

  • NuttyNUTTY
Buy from Supremo

Updated 18 Aug 2026

Buy from Supremo

Same shape, different cup

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