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molassesSweet
caramelSweet
grapefruitFruity
gingerSpiced
dark chocolateChocolatey
biscuitRoasted
earthyEarthy
Gajah Mountain, Sumatra: moderate sweet (molasses, caramel); subtle fruity (grapefruit); subtle spiced (ginger); subtle chocolatey (dark chocolate); subtle roasted (biscuit); subtle earthy (earthy).
Union Hand-Roasted CoffeeLondon, GB

Gajah Mountain, Sumatra

Roaster notes

This coffee from the Aceh Mountains of Sumatra offers a rich, creamy body with earthy tones reminiscent of walking through a forest after rainfall. The sun-dried processing gives this dark roast distinctive flavors of malt dark chocolate, treacle, ginger cake, and caramel finish. Notes of grapefruit and molasses blend with bourbon chocolate biscuit undertones for a bold cup with low acidity.

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Tasting notes

Sweet

Fruity

Spiced

  • GingerSPICED · WARMING SPICES

Chocolatey

Roasted

Earthy

  • EarthyEARTHY
Buy from Union Hand-Roasted Coffee

Updated 17 Aug 2026

Buy from Union Hand-Roasted Coffee

Same shape, different cup

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