cherryFruity
tangerineFruity
milk chocolateChocolatey
pepperSpiced
Or Coffee El Salvador El Angel
Roaster notes
Carlos Méndez's farm sits in western El Salvador between Apaneca and Ataco at 1,200 to 1,500 meters above sea level. His coffee grows under native tree shade with rainwater irrigation, producing the Cuscatleco variety known for its large cherries and beans. This natural-processed coffee offers bright cherry and tangerine notes balanced by rich milk chocolate undertones.
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Create accountUpdated 27 Aug 2026