Costa Rica Aquiares Anaerobic

Roaster notes

Nestled on the slopes of Costa Rica’s Turrialba Volcano, this coffee comes from Aquiares, a historic farm known for its rich volcanic soil and community-focused heritage. The anaerobic process enhances the cup's complexity, delivering a sweet and fruity profile with profound aromas of chocolate and cinnamon. Bright citric acidity balances flavors of raspberry, strawberry, and lime, resulting in a clean, well-rounded finish that lingers pleasantly.

Tasting notes