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cocoaChocolatey
hazelnutNutty
lemonFruity
Vertiente Peru: moderate chocolatey (cocoa); moderate nutty (hazelnut); moderate fruity (lemon).
CafezalMilano, IT

Vertiente Peru

Roaster notes

Grown at 2,100 meters altitude near the spectacular San Andrés waterfalls, this organic coffee from Cajamarca expresses all the elegance of Peruvian high altitudes. A washed blend of Bourbon, Tabi and Caturra that delivers a clean, bright and perfectly balanced cup with notes of dark chocolate, hazelnut and lemon.

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Tasting notes

Chocolatey

  • CocoaCHOCOLATEY · DARK CHOCOLATE

Nutty

Fruity

Updated 18 Aug 2026

Same shape, different cup

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