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marzipanNutty
hazelnutNutty
cocoaChocolatey
Little Flower Indien: strong nutty (marzipan, hazelnut); moderate chocolatey (cocoa).
19gramsBerlin, DE

Little Flower Indien

Roaster notes

This washed coffee from Kathlekhan Estate in Karnataka, India showcases the distinctive character of the S795 variety grown at 2,100 meters under natural forest shade. Unlike monsooned coffees, this lot retains its clear structure through careful washed processing, revealing a harmonious cup where hazelnut, marzipan, and cocoa create an accessible, nutty sweetness with minimal acidity. The biodiverse ecosystem—where coffee grows alongside spices like pepper and vanilla along with various nut trees—contributes to the layered aromatics that make this espresso blend particularly reliable in both automatic machines and manual brewers.

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Tasting notes

Nutty

Chocolatey

  • CocoaCHOCOLATEY · DARK CHOCOLATE

Updated 16 Aug 2026

Same shape, different cup

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Beans whose flavour profile most closely overlaps.