Skip to main content
apricotFruity
raspberryFruity
pearFruity
pralineNutty
honeySweet
warming spicesSpiced
Café "10" Blend: moderate fruity (apricot, raspberry, pear); subtle nutty (praline); subtle sweet (honey); subtle spiced (warming spices).
Terres de Café

Café "10" Blend

Roaster notes

This special blend was crafted by Christophe Servell to celebrate ten years of the Maison, designed as a powerful, fruity, vibrant espresso that ventures off the beaten path. Costa Rica and Kenya combine their distinct characters into a decidedly tonic cup with notes of honey, apricot, pear, praline, raspberry, and spices. The result is an expressive coffee that leaves no one indifferent.

Your rating

How was your cup?

Rate this cup to build your palate and unlock personal match scores.

Create account

Tasting notes

Fruity

Nutty

Sweet

Spiced

Updated 29 Aug 2026

Same shape, different cup

Drinks like this

Beans whose flavour profile most closely overlaps.