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apricotFruity
milk chocolateChocolatey
roseFloral
#29 Organic Ethiopia, Guji: strong fruity (apricot, peach); moderate chocolatey (milk chocolate); subtle floral (rose).
Stillers CoffeeDK

#29 Organic Ethiopia, Guji

Roaster notes

Sourced from the Tobitu Station in West Guji, this organic Ethiopian coffee is cultivated by a dedicated team that applies precision care to both classic and innovative processing techniques. The washed heirloom beans yield a complex cup profile featuring notes of milk chocolate, peach, apricot, and rose. This lot represents the technical heart of OBOLEYAN's operations, highlighting their mastery in multi-process experimentation within the region.

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Tasting notes

Fruity

Chocolatey

Floral

Updated 27 Jul 2026

Same shape, different cup

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