Klassisk Espresso
Roaster notes
This classic espresso blend hails from Brazil's Cerrado Mineiro Designation of Origin, where accredited producers cultivate Catuai coffee at 1100 meters above sea level. The natural processing method preserves the bean's inherent sweetness, yielding a medium roast with a rich cup profile featuring notes of dried cherries, almond, and dark chocolate. This single-origin offering showcases the distinctive character of one of Brazil's most celebrated coffee-growing regions through careful cultivation and traditional processing techniques.
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Fruity
- CherryFRUITY · STONE FRUIT
Chocolatey
- Dark ChocolateCHOCOLATEY · DARK CHOCOLATE
Nutty
- AlmondNUTTY · ALMOND
Updated 31 Aug 2026