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apricotFruity
limeFruity
dark chocolateChocolatey
Yunguilla: strong fruity (apricot, lime); moderate chocolatey (dark chocolate).
Samples CoffeeFI

Yunguilla

Roaster notes

From the Saraguro Formation in Loja, Ecuador comes this clean, elegant natural process coffee. The Sidra variety grown at 1800-2000 meters above sea level delivers bright lime and apricot flavors with hints of grape and dark chocolate. It's ideal for those who enjoy naturals that are not heavily fermented, working beautifully as both a pourover or espresso.

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Tasting notes

Fruity

Chocolatey

Buy from Samples Coffee

Updated 22 Aug 2026

Buy from Samples Coffee

Same shape, different cup

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