Ethiopia Banko Gotiti

Roaster notes

This washed coffee from Ethiopia's Banko Gotiti region showcases the distinctive character of heirloom varietals grown at elevations between 1900 and 2100 meters. The cup reveals bright apricot sweetness alongside crisp lime acidity, with delicate floral aromatics weaving through the finish. Best prepared using V60, filter, or cafetiere methods to highlight its nuanced profile.

Tasting notes