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cinnamonSpiced
citrusFruity
chocolateyChocolatey
Cesar Marin - Peru (Medium): moderate spiced (cinnamon); moderate fruity (citrus); moderate chocolatey (chocolatey).
Renzo RoasteryTilburg, NL

Cesar Marin - Peru (Medium)

Roaster notes

Cesar Marin's family-run farm, Chacra Don Dago, sits at 1600-1800 meters in Peru's El Palomar highlands, where generations of dedication shape every cup. This biodynamic, Demeter-certified operation produces washed Tabi coffee with a rich profile featuring cinnamon, citrus, and chocolate notes. The family also supports local communities through social initiatives including developing a school for young children in the region.

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Tasting notes

Spiced

Fruity

Chocolatey

  • ChocolateyCHOCOLATEY
Buy from Renzo Roastery

Updated 27 Jul 2026

Buy from Renzo Roastery

Same shape, different cup

Drinks like this

Beans whose flavour profile most closely overlaps.

cinnamon
citrus
chocolatey
Flavor composition: moderate spiced (cinnamon); moderate fruity (citrus); moderate chocolatey (chocolatey).

Renzo Roastery

Cesar Marin - Peru (Light)

El Palomar, Peru · Washed

Light
cinnamon
Flavor composition: strong spiced (cinnamon).

Wissmuller Kaffeerösterei

Entkoffeinierter

Medium
cinnamon
Flavor composition: strong spiced (cinnamon).

Wissmuller Kaffeerösterei

Entkoffeinierter Kaffee

Medium