Rwenzori Mountains
Roaster notes
Grown at 1,800 metres in Uganda's Rwenzori Mountains—the legendary "Mountains of the Moon"—this coffee undergoes an extended anaerobic fermentation process designed to maximize fruit expression and sweetness. The result is a vibrant cup bursting with pineapple and grapefruit notes, delicate violet florals, and juicy blackberry sweetness, supported by a silky body and lively acidity that creates remarkable clarity and complexity.
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Fruity
- PineappleFRUITY · TROPICAL
- GrapefruitFRUITY · CITRUS
- BlackberryFRUITY · BERRY
Floral
- FloralFLORAL
Updated 18 Aug 2026