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brown sugarSweet
black teaBright
fruityFruity
chocolateyChocolatey
nuttyNutty
Ea Tan Anaerobic Red Honey: moderate sweet (brown sugar); subtle bright (black tea); subtle fruity (fruity); subtle chocolatey (chocolatey); subtle nutty (nutty).
Naga CoffeeRixensart, BE

Ea Tan Anaerobic Red Honey

Roaster notes

Grown on fertile red basalt soils in Vietnam’s Central Highlands, this specialty Robusta is carefully processed using an anaerobic red honey method to enhance its complexity. The cup delivers rich brown sugar sweetness supported by notes of dried fruits, chocolate, and black tea. It offers a full body with remarkably smooth finish, making it ideal for espresso or milk beverages.

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Tasting notes

Sweet

Bright

Fruity

  • FruityFRUITY

Chocolatey

  • ChocolateyCHOCOLATEY

Nutty

  • NuttyNUTTY

Updated 27 Jul 2026

Same shape, different cup

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