Drip Bag Sesongot
Roaster notes
Sourced from the high-altitude farms of Sumatra, this light roast coffee offers a complex and intriguing cup profile. The extended anaerobic processing method enhances its distinctive character, delivering rich winey undertones balanced by delicate lychee sweetness. A finish of dark chocolate rounds out the experience, making it a compelling choice for those seeking depth and nuance in their brew.
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Bright
- WineyBRIGHT · FERMENTED
Chocolatey
- Dark ChocolateCHOCOLATEY · DARK CHOCOLATE
Fruity
- LycheeFRUITY · TROPICAL
Updated 7 Aug 2026