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cherryFruity
honeySweet
La Independencia: strong fruity (cherry, apricot); moderate sweet (honey).
Keen CoffeeUtrecht, NL

La Independencia

Roaster notes

La Independencia is a natural espresso from the mineral-rich slopes of El Salvador's Santa Ana volcano. Grown at 1580 meters and carefully processed by the Salaverria family, this Red Tabi lot showcases generations of expertise and a spirit of innovation. Handpicked at peak ripeness and dried on patios with meticulous care, it delivers a clean, expressive cup full of character. It drinks thick and jammy, with vibrant black cherry and apricot sweetness, rounded by smooth honey notes for a comforting, satisfying finish.

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Tasting notes

Fruity

Sweet

Buy from Keen Coffee

Updated 27 Jul 2026

Buy from Keen Coffee

Same shape, different cup

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