Colombia Supremo
Roaster notes
This Colombia Supremo is a washed Arabica grown at elevations of 1450-1630 meters in the Risaralda department, offering a clear and balanced cup with delicate fruit character. The medium roast brings out notes of cherry and stone fruit alongside a warm toastiness that complements the coffee's refined structure. It represents classic Colombian coffee quality, delivering a clean, well-proportioned experience from one of the country's high-altitude growing regions.
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Fruity
- CherryFRUITY · STONE FRUIT
- Stone FruitFRUITY · STONE FRUIT
Roasted
- ToastROASTED · TOASTED
Updated 28 Aug 2026