Skip to main content
dark chocolateChocolatey
cardamomSpiced
almondNutty
creamSweet
Francisco Lopez: moderate chocolatey (dark chocolate); moderate spiced (cardamom); subtle nutty (almond); subtle sweet (cream).
Coffee CircleBerlin, DE

Francisco Lopez

Roaster notes

This single-origin coffee from Guatemala's Huehuetenango region was named after farmer Francisco Lopez. It offers a creamy texture with rich chocolate notes complemented by hints of cardamom and almond, creating a balanced cup that shines both black or with milk. The washed processing highlights its smooth character and dark, inviting flavor profile.

Your rating

How was your cup?

Rate this cup to build your palate and unlock personal match scores.

Create account

Tasting notes

Spiced

Chocolatey

Nutty

Sweet

Buy from Coffee Circle

Updated 18 Aug 2026

Buy from Coffee Circle

Same shape, different cup

Drinks like this

Beans whose flavour profile most closely overlaps.

dried fruit
almond
cream
Flavor composition: moderate fruity (dried fruit); moderate nutty (almond); moderate sweet (cream).

Kafferäven

La Picona Nicaragua

Dipilto, Nueva Segovia, Nicaragua · Honey

Medium
dried fruit
almond
cream
Flavor composition: moderate fruity (dried fruit); moderate nutty (almond); moderate sweet (cream).

Kafferäven

La Picona Nicaragua

Dipilto, Nicaragua · Honey

Medium
honey
cream
cardamom
Flavor composition: strong sweet (honey, cream); moderate spiced (cardamom).

Nordic Brew Lab

Mexico "Porfirio Díaz" Honey Marsellesa

Amatenango, Chiapas, Mexico · Honey

Medium