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dried fruitFruity
almondNutty
creamSweet
La Picona Nicaragua: moderate fruity (dried fruit); moderate nutty (almond); moderate sweet (cream).
KafferävenGöteborg, SE

La Picona Nicaragua

Roaster notes

This honey-processed coffee comes from La Picona, a farm owned by Marta Albir situated at Nicaragua's border with Honduras and surrounded by a nature reserve. The Maracaturra variety grown here produces large beans with a deep, mature taste that becomes sweet, fruity, and round in the cup. Expect creamy notes of almond alongside hints of dried fruit from this Dipilto region offering.

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Tasting notes

Fruity

Nutty

Sweet

Updated 27 Jul 2026

Same shape, different cup

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