Chire
Roaster notes
This Ethiopian single-origin espresso delivers the rich sweetness of a liquid cherry praline, with complex notes of dark chocolate and juicy berries. Grown at high altitude in Sidamo, this natural process coffee offers fine acidity and a sunny temperament that brightens every sip. The harmonious balance of fruity brightness and chocolatey depth makes it an ideal choice for those seeking a sweet, aromatic espresso experience.
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Chocolatey
- ChocolateyCHOCOLATEY
Nutty
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Updated 19 Aug 2026