Pink Jaguar Colombia

Roaster notes

This rare Pink Bourbon from Colombia's Quindío region undergoes an experimental 48-hour dry anaerobic fermentation with rose petals before being washed, infusing the cup with an intense floral character reminiscent of delicate rose tea. Grown on volcanic ash soils, this coffee delivers a crystalline and elegant cup that balances depth with grace, offering notes of rose petals, plum, chocolate, and lime.

Tasting notes