Borgman Borgman

Roaster notes

This coffee hails from Hacienda Candelaria in Costa Rica's Alajuela region, where Caturra beans are cultivated at 1,500 meters elevation and processed using the washed method. The cup reveals a warm, inviting character with notes of hazelnut and caramel dancing on the palate, offering a smooth and approachable drinking experience.

Tasting notes