Peru Tabaconas

Roaster notes

Sourced from the misty, steep terrain of Peru’s Tabaconas region near the Ecuadorian border, this coffee is cultivated by hundreds of families using traditional shade-grown methods and selective hand-picking. The careful, community-driven farming practices contribute to a soft, well-structured cup profile. Expect bright, floral aromatics balanced by sweet honey undertones and vibrant notes of ripe mango and strawberry.

Tasting notes