Nariño, Colombia

Roaster notes

This guest coffee comes from Aponte in Nariño, Colombia, where low-volume honey processing takes advantage of consistently cool weather that allows beans to dry slowly for a complex, delicate cup. The region has transformed from a dangerous area under guerrilla control into a thriving community growing traditional vegetables alongside exceptional coffee. In the cup expect notes of peach, fudge, and orange.

Tasting notes