Castillo Natural Decaf, Colombia
Roaster notes
This decaffeinated coffee hails from Quindio, Colombia, where Castillo varietal cherries were carefully hand-picked and sundried on raised beds in temperature-controlled conditions. The unique sugar cane and water decaffeination process preserves sweetness while removing caffeine. Expect a vibrant cup with red fruits, pineapple, red wine, grapefruit, and cocoa powder notes.
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Fruity
- PineappleFRUITY · TROPICAL
- GrapefruitFRUITY · CITRUS
Chocolatey
- Cocoa PowderCHOCOLATEY · COCOA
Bright
- Red WineBRIGHT · WINE-LIKE
Updated 27 Jul 2026