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orangeFruity
berryFruity
caramelSweet
chocolateyChocolatey
almondNutty
Peru Classico: moderate fruity (orange, berry); moderate sweet (caramel); subtle chocolatey (chocolatey); subtle nutty (almond).
VanRoast Coffee RoastersWarffum, NL

Peru Classico

Roaster notes

Grown high in the Andes above 1200 meters, this Peruvian Arabica benefits from a slow ripening process that allows its refined flavors to fully develop. The cup is lively and elegant, balancing fruity notes of red berries and orange with soft hints of caramel and almond. A deep warmth of pure chocolate rounds out the profile, reflecting the careful cleaning and diverse varieties used in every harvest.

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Tasting notes

Fruity

Sweet

Nutty

Chocolatey

  • ChocolateyCHOCOLATEY

Updated 8 Aug 2026

Same shape, different cup

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Beans whose flavour profile most closely overlaps.