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citrusFruity
fruityFruity
caramelSweet
almondNutty
spicedSpiced
π—₯π—ͺ𝗔𝗑𝗗𝗔 - Taba BIO: moderate fruity (citrus, fruity); moderate sweet (caramel); subtle nutty (almond); subtle spiced (spiced).
Arbol TorrefacteurTours, FR

π—₯π—ͺ𝗔𝗑𝗗𝗔 - Taba BIO

Roaster notes

This washed coffee from Coffee Village in Taba village, Rwanda, offers a spicy and fruity cup with delicate vegetal notes. The palate reveals caramel sweetness and almond undertones, lifted by a bright citrus freshness. Grown at 1700-2000 meters in the hills of Muhura within the Gatsibo district, this Bourbon variety showcases the balanced climate and rich soils that define this eastern Rwandan terroir.

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Tasting notes

Fruity

  • CitrusFRUITY Β· CITRUS
  • FruityFRUITY

Sweet

Spiced

  • SpicedSPICED

Nutty

Updated 27 Aug 2026

Same shape, different cup

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