Jhonatan - Colombie

Roaster notes

Jhonatan Gasca is part of the young generation of Colombian producers revolutionizing specialty coffee through their mastery of post-harvest processes. On his farm, Finca Zarza, he cultivates this Bourbon Aji variety with meticulous fermentation control, resulting in a cup bursting with fruit and sweetness. The coffee offers notes of cherry, white chocolate, and blueberry alongside a creamy texture, making it ideal for both filter brewing and intense espresso preparation.

Tasting notes