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limeFruity
stone fruitFruity
caramelSweet
tea-likeBright
Kenya Inoi Ndimi AA: moderate fruity (lime, citrus, stone fruit); moderate sweet (caramel, toffee); subtle bright (tea-like).
The Picky ChemistBeaufays, BE

Kenya Inoi Ndimi AA

Roaster notes

Sourced from the Ndimi Factory in Kirinyaga, this washed Kenyan coffee is cultivated on mineral-rich volcanic loam at high altitude. The cup delivers a structured, juicy profile with pronounced citrus liveliness and distinct rhubarb notes, balanced by tea-like finesse. Warm toffee and caramel undertones emerge on the midpalate, leading to a long, fragrant finish that highlights lime zest and refined acidity.

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Tasting notes

Fruity

Sweet

Bright

No longer available

Updated 8 Aug 2026

Same shape, different cup

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