caramelSweet
creamSweet
stone fruitFruity
Caramel & Stonefruit
Roaster notes
Sourced from the Aromas Del Valle cooperative in Peru’s San Ignacio region, this coffee highlights a consistent quality that has impressed over five years of sourcing. The cup delivers a sweet, round mouthfeel with delicate stonefruit acidity reminiscent of persimmon, balanced by rich caramel sweetness and aroma. It offers a velvety character that shines whether enjoyed as a straight espresso or in a creamy milk-based beverage.
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Create accountUpdated 27 Jul 2026