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cocoaChocolatey
cherryFruity
nutmegSpiced
roseFloral
Choc Bar Cherry: moderate chocolatey (cocoa); moderate fruity (cherry); subtle spiced (nutmeg); subtle floral (rose).
Rösterei Vier (RVTC)Düsseldorf, DE

Choc Bar Cherry

Roaster notes

This coffee belongs to the Choc Bar Series, highlighting coffees with particularly intense chocolate notes that develop from genetics, processing, and origin rather than just roasting. From Finca Quebraditas in Huila, Colombia, this SL28 variety undergoes yeast inoculated and bioreactor fermentation, creating a cup reminiscent of Black Forest cake—where chocolate soufflé meets dark cherries with hints of rose and nutmeg.

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Tasting notes

Chocolatey

  • CocoaCHOCOLATEY · DARK CHOCOLATE

Fruity

Spiced

  • NutmegSPICED · WARMING SPICES

Floral

Buy from Rösterei Vier (RVTC)

Updated 17 Aug 2026

Buy from Rösterei Vier (RVTC)

Same shape, different cup

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