Hellen Mora Costa Rica
Roaster notes
This light-roasted single-origin coffee comes from Agro Hellen, a small family farm in Costa Rica's Tarrazú region. Named after Don William's daughter Hellen, this experimental lot showcases his dedication to quality since investing in his own processing facility in 2015. The natural-processed Caturra beans deliver a ripe, fruity cup with notes of papaya and plum balanced by creamy sweetness, making it particularly suited for pour-over brewing methods like the V60.
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Create accountUpdated 27 Jul 2026