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brown sugarSweet
caramelSweet
cocoaChocolatey
cherryFruity
Colombia Flower Festival Blend Nº 25: strong sweet (brown sugar, caramel); subtle chocolatey (cocoa); subtle fruity (cherry).
Rave CoffeeCirencester, GB

Colombia Flower Festival Blend Nº 25

Roaster notes

This limited-release blend celebrates Colombia's annual Flower Festival by combining two distinct Colombian coffees: a washed community lot from Risaralda with classic red fruit and brown sugar notes, alongside coffee from Café Granja La Esperanza that adds extra complexity. Roasted to a medium-dark profile built for espresso but equally at home as filter, expect flavors of black cherry kirsch, caramel, and a lingering cocoa finish.

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Tasting notes

Sweet

Chocolatey

  • CocoaCHOCOLATEY · DARK CHOCOLATE

Fruity

Updated 18 Aug 2026

Same shape, different cup

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Beans whose flavour profile most closely overlaps.