caramelSweet
honeySweet
cherryFruity
Paper Cup CoffeeGlasgow, GB
Sweeter Things, Brazil
Roaster notes
This Brazilian coffee from Fazenda Catanduva is produced by Marie Nakao Sasaki of the Nakao family, who have been cultivating coffee in Brazil since 1918. The Red Catuai variety undergoes honey processing, where mucilage remains on the bean during drying to enhance sweetness and body. Expect a sweet, heavy cup with notes of cherry, currant, and caramel.
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Create accountUpdated 27 Jul 2026