fruityFruity
creamSweet
Macucane Nicaragua
Roaster notes
This natural-process coffee from Nicaragua's Nueva Segovia region showcases the bright, fruity potential of Catimor, Catuaí, and Catuaí Rouge varieties grown at 1200-1300 meters. The Macucane lot delivers a creamy yet fruit-forward cup that captures the vibrant character of this high-altitude Central American origin.
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Create accountUpdated 27 Aug 2026