Lente Blend

Roaster notes

This medium roast blend combines beans from Costa Rica, Guatemala, Nicaragua, Uganda, and Tanzania. The coffee features a velvety soft character with smooth, lightly creamy notes and a fresh, gentle taste. Hand-picked during the May through September harvest window at altitudes ranging from 650 to 1550 meters, these washed and sun-dried beans are slow roasted for balanced flavor suitable for lungo, americano, or automatic coffee machines.

Tasting notes