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caramelSweet
citrusFruity
nuttyNutty
San Felipe Decaf: moderate sweet (caramel); moderate fruity (citrus); subtle nutty (nutty).
Mókuska CaffèDE

San Felipe Decaf

Roaster notes

This decaffeinated coffee comes from Rancho San Felipe in the Sierra de Córdoba mountains of Veracruz, Mexico, grown at 1,000–1,600 meters elevation. The beans are fully washed and decaffeinated using the Mountain Water Process with water from Pico de Orizaba, then roasted to a medium level for balanced espresso or filter preparation. The cup offers full-bodied flavors of caramel, honey bread, and citrus with light chocolate notes.

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Tasting notes

Sweet

Fruity

Nutty

  • NuttyNUTTY

Updated 31 Aug 2026

Same shape, different cup

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