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caramelSweet
citrusFruity
nuttyNutty
Avond Bakkie Colombia (décaf): moderate sweet (caramel); moderate fruity (citrus); subtle nutty (nutty).
Van Boon tot BakkieBodegraven, NL

Avond Bakkie Colombia (décaf)

Roaster notes

This Colombian Arabica has been decaffeinated using the Water Process—a special method that removes caffeine while preserving maximum flavor and uses no chemical agents. The cup delivers caramel sweetness, nutty richness, and bright citrus notes in a smooth profile perfect for evening enjoyment or anyone who wants to savor quality coffee without the caffeine.

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Tasting notes

Sweet

Fruity

Nutty

  • NuttyNUTTY

Updated 19 Aug 2026

Same shape, different cup

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