Peru BIO
Roaster notes
Sourced from smallholder farmers in Peru’s Cajamarca region through the CENFROCAFÉ cooperative, this washed coffee offers a clean and well-rounded cup defined by balance and easy drinkability. The profile features soft brightness with notes of milk chocolate, ripe mango, honey, and vanilla, leading to a silky texture and mellow finish. It is an approachable yet interesting choice that highlights the natural sweetness developed at high altitudes.
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Fruity
- MangoFRUITY · TROPICAL
- CitrusFRUITY · CITRUS
- Dried FruitFRUITY · DRIED FRUIT
Chocolatey
- CocoaCHOCOLATEY · DARK CHOCOLATE
- Milk ChocolateCHOCOLATEY · MILK CHOCOLATE
Spiced
- HerbalSPICED · HERBAL
Floral
- FloralFLORAL
Nutty
- NuttyNUTTY
Updated 7 Aug 2026