BIO Enjaja
Roaster notes
LIEVIE BIO ENJAJA hails from the Kivu region of Congo, featuring a unique blend of Kabare 16, Chizungu, Mulungu, and Katamor varieties. This natural process coffee delivers a vibrant explosion of blueberry, raspberry, and fresh apple juice flavors, rounded out with a gentle vanilla finish. The Omni roast profile bridges the gap between filter and espresso preparation, preserving bright acidity while providing enough body for a syrupy, balanced shot.
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Sweet
- VanillaSWEET · VANILLA
Updated 30 Aug 2026