Colombia, Ají Natural
Roaster notes
This rare Colombian coffee features the unique Ají Landrace variety discovered by José Herman Salazar on his farm in Pitalito, Huila. After placing sixth at Colombia's Cup of Excellence among over a thousand submissions, genetic testing revealed this variety is a first-generation offspring from Ethiopia's wild coffee forests. The natural process delivers an intense, jammy texture with flavors of strawberry, caramelised peach, blackcurrant jam, and red grapes.
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Fruity
- StrawberryFRUITY · BERRY
- CherryFRUITY · STONE FRUIT
- PeachFRUITY · STONE FRUIT
- TropicalFRUITY · TROPICAL
- BlackcurrantFRUITY · BERRY
- FruityFRUITY
Roasted
- CarbonROASTED · BURNT
Spiced
- PepperSPICED · PEPPER
Sweet
- SweetSWEET
Updated 27 Jul 2026