Rwanda
Roaster notes
This Rwandan washed Arabica presents a lively and pronounced profile driven by high, round acidity that creates fresh tension throughout the cup. In espresso, vibrant notes of blackcurrant and lime emerge alongside rich dark chocolate, while an Americano reveals these flavors with a subtle floral nuance. The medium body supports well-balanced sweetness and bitterness, resulting in a layered coffee with long flavor development and high complexity.
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Fruity
- LimeFRUITY · CITRUS
- BlackcurrantFRUITY · BERRY
Chocolatey
- Dark ChocolateCHOCOLATEY · DARK CHOCOLATE
Floral
- FloralFLORAL
Updated 27 Jul 2026