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limeFruity
blackcurrantFruity
cocoaChocolatey
floralFloral
Rwanda: moderate fruity (lime, blackcurrant); moderate chocolatey (cocoa); subtle floral (floral).
Kaldi Coffee & TeaHaarlem, NL

Rwanda

Roaster notes

This Rwandan coffee presents a complex cup with a lively and pronounced character, driven by high, round acidity that creates fresh tension throughout the experience. Blackcurrant and lime notes emerge alongside rich chocolate tones, while a subtle floral nuance adds depth to the medium-bodied finish. The result is a layered coffee with balanced sweetness and bitterness, offering a long-lasting flavor development from first sip to last.

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Tasting notes

Fruity

Chocolatey

  • CocoaCHOCOLATEY · DARK CHOCOLATE

Floral

  • FloralFLORAL

Updated 21 Aug 2026

Same shape, different cup

Drinks like this

Beans whose flavour profile most closely overlaps.